Founded 2018 · Hamburg, Germany
About Brewlab
Brewlab started in 2018 in a Hamburg workshop with a single complaint: most home brewing gear gets you close to the right number, but never exactly on it. A kettle that reads "around 93 °C" or a tamper that depends on how hard you press isn't precision, it's a guess with extra steps. Our founding team, two mechanical engineers and a Q-grade-certified barista, set out to build tools that remove that guesswork entirely.
The first product, the Precision Gooseneck Kettle, shipped in 2019 after fourteen prototype iterations of the thermostat alone. We measured variance against a lab-grade thermocouple on every batch until the kettle held within 1 °C of its set point. That same standard, measure it, don't estimate it, now applies to every tool we release, from the 58 mm tamper base diameter to the borosilicate wall thickness of our cold brew carafe.
Today Brewlab ships from Hamburg to nine EU countries and operates primarily through Amazon EU, with a small direct-to-consumer channel for spare parts and replacement glass. We're still a team of fourteen. We still test every batch against a reference instrument before it leaves the warehouse, and every spec on our product pages is a number we've personally verified, not a number copied from a supplier spec sheet.
01
Measured, not estimated
Every claim on a Brewlab product page, temperature, weight, capacity, is checked against a calibrated reference instrument before publication. If we can't measure it, we don't publish it.
02
Repairable by design
Every product we sell has spare parts available for at least 6 years after purchase: kettle heating bases, tamper o-rings, carafe lids and filters. A broken part should never mean a new purchase.
03
EU-first manufacturing
Final assembly and quality control happen in Hamburg. Components are sourced from suppliers in Germany, Italy and Poland, which keeps our supply chain short enough to audit in person, not just on paper.
2018
Founded
210,000+
Units shipped
4.5 / 5
Avg. rating across catalog
3 years
Warranty with registration
The range
0.9 L electric gooseneck kettle, 40–100 °C in 1 °C steps.
58 mm calibrated tamper, distributor and dosing cup.
1.2 L borosilicate cold brew maker with 180-micron filter.